The theory behind Norwegian Baked is to share our decades-old tradition with you and your loved ones. Baked fresh right here in Brooklyn, our wholesome and versatile Crispbread is a Nordic tradition that you’ll be sure to adopt after trying. It’s vegan, kosher and naturally wheat-free and utilizes whole grains like rye flour, oat bran and oats as well as nutrient-rich seeds such as pumpkin, sunflower, and flax – all organic. This fibrous, low-carb Crispbread is the perfect accompaniment to any meal. So, pull up a chair and taste something you’ve been missing!